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Showing results for "Food World"

Stuffed and Starved: Markets, Power and the Hidden Battle for the World Food System

Stuffed and Starved: Markets, Power and the Hidden Battle for the World Food System

Raj Patel
The World According to Monsanto: Pollution, Corruption, and the Control of the World's Food Supply

The World According to Monsanto: Pollution, Corruption, and the Control of the World's Food Supply

Marie-Monique Robin
Hotbox: Inside Catering, the Food World's Riskiest Business

Hotbox: Inside Catering, the Food World's Riskiest Business

Matt Lee
Care and Feeding: A Memoir – A Candid, Funny, and Devastating Story of the Food World and a Cultural Reckoning

Care and Feeding: A Memoir – A Candid, Funny, and Devastating Story of the Food World and a Cultural Reckoning

Laurie Woolever
Enriching the Earth: Fritz Haber, Carl Bosch, and the Transformation of World Food Production (Mit Press)

Enriching the Earth: Fritz Haber, Carl Bosch, and the Transformation of World Food Production (Mit Press)

Vaclav Smil
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Anthony Bourdain
Raw Food/Real World: 100 Recipes to Get the Glow – The Edgy Vegan Cookbook from the Chefs Behind Bad Vegan

Raw Food/Real World: 100 Recipes to Get the Glow – The Edgy Vegan Cookbook from the Chefs Behind Bad Vegan

Matthew Kenney
Merchants of Grain: The Power and Profits of the Five Giant Companies at the Center of the World's Food Supply

Merchants of Grain: The Power and Profits of the Five Giant Companies at the Center of the World's Food Supply

Dan Morgan
MasterChef: Street Food of the World

MasterChef: Street Food of the World

Genevieve Taylor
The Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day

The Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day

Didi Emmons
Weight Loss Boss: How to Finally Win at Losing--and Take Charge in an Out-of-Control Food World

Weight Loss Boss: How to Finally Win at Losing--and Take Charge in an Out-of-Control Food World

David Kirchhoff
Bread, Bread, Bread (Foods of the World)

Bread, Bread, Bread (Foods of the World)

Ann Morris
Vintage Recipes of the 1950s: A Cookbook Representing Popular Food Culture Post World War II (Vintage & Retro Recipes)

Vintage Recipes of the 1950s: A Cookbook Representing Popular Food Culture Post World War II (Vintage & Retro Recipes)

Steven Masters
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them

Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them

Dan Saladino
How Italian Food Conquered the World

How Italian Food Conquered the World

John F. Mariani
The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

Jennifer 8. Lee
My Life as Crocodile Junk Food (The Incredible Worlds of Wally McDoogle, #4)

My Life as Crocodile Junk Food (The Incredible Worlds of Wally McDoogle, #4)

Bill Myers
The I Love Trader Joe's Cookbook: More than 150 Delicious Recipes Using Only Foods from the World's Greatest Grocery Store

The I Love Trader Joe's Cookbook: More than 150 Delicious Recipes Using Only Foods from the World's Greatest Grocery Store

Cherie Mercer Twohy
National Dish: Around the World in Search of Food, History, and the Meaning of Home

National Dish: Around the World in Search of Food, History, and the Meaning of Home

Anya von Bremzen
The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America

The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America

Mark Kurlansky