Food Politics: How the Food Industry Influences Nutrition and Health (Volume 3) (California Studies in Food and Culture)
Marion Nestle
Let's Ask Marion: What You Need to Know about the Politics of Food, Nutrition, and Health (Volume 74) (California Studies in Food and Culture)
Marion Nestle
The Untold History of Ramen: How Political Crisis in Japan Spawned a Global Food Craze (California Studies in Food and Culture Volume 49)
George Solt
Slow Cooked: An Unexpected Life in Food Politics (California Studies in Food and Culture) (Volume 78)
Marion Nestle
Divided Spirits: Tequila, Mezcal, and the Politics of Production (California Studies in Food and Culture) (Volume 56)
Sarah Bowen
Black Hunger: Food and the Politics of U.S. Identity (Race and American Culture)
Doris Witt
Concentration and Power in the Food System: Who Controls What We Eat? (Contemporary Food Studies: Economy, Culture and Politics)
Philip H Howard
The Fruits of Empire: Art, Food, and the Politics of Race in the Age of American Expansion (Volume 73) (California Studies in Food and Culture)
Shana Klein
Food Will Win the War: The Politics, Culture, and Science of Food on Canada’s Home Front
Ian Mosby
Food and Femininity (Contemporary Food Studies: Economy, Culture and Politics)
Kate Cairns
Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel (California Studies in Food and Culture) (Volume 40)
Liora Gvion
Safe Food: The Politics of Food Safety (Volume 5) (California Studies in Food and Culture)
Marion Nestle
Dangerous Digestion: The Politics of American Dietary Advice (California Studies in Food and Culture) (Volume 58)
E. Melanie DuPuis
Veganism: Politics, Practice, and Theory (Contemporary Food Studies: Economy, Culture and Politics)
Eva Giraud
Food and Globalization: Consumption, Markets and Politics in the Modern World (Cultures of Consumption Series)
Alexander Nuetzenadel
Food for Change: The Politics and Values of Social Movements (Anthropology, Culture and Society)
Jeff Pratt
Why Calories Count: From Science to Politics (California Studies in Food and Culture)
Marion Nestle
Farm to Fingers: The Culture and Politics of Food in Contemporary India
Kiranmayi Bhushi
Quinoa: Food Politics and Agrarian Life in the Andean Highlands (Interp Culture New Millennium)
Linda J. Seligmann
Agri-Food and Rural Development: Sustainable Place-Making (Contemporary Food Studies: Economy, Culture and Politics)
Terry Marsden